Evaluation amount of water in flour, drug and polymer TA-6012: Evaluation amount of water in flour, drug and polymer
Observation of milk protein aggregation in string cheese AppNote XRI1002: Observation of milk protein aggregation in string cheese
Determining structure of volatile compounds with the crystalline sponge method AppNote SMX017 - Determining structure of volatile compounds with the crystalline sponge method
Advanced semiquant analysis by 'SQX Scatter FP' method AppNote XRF1036: semiquant analysis by 'SQX Scatter FP' method